Halloween Bat Cupcakes.

Hello Queenies, 

This blog post might be abit late for most people but oh well!

This Halloween I am going to a Halloween get together with my friends and I decided to make some bat cupcakes, this was not my own idea I found it on pinterest so not taking created for this idea but in the pinterest thingy they used already made cupcake mix so I decided to make my own cupcakes for more fun!

If you make these please tweet me or tag me in a photo on instagram!! @charHolliwell

Halloween bat cupcakes

Things you will need for the cupcake:

12 paper cupcake cases
coco powder

2 free range eggs
4oz unsalted butter

4oz caster sugar
6oz self-raising white flour

A little baking powder

Things you will need for the topping:

Premade chocolate fudge frosting mix (Betty Crocker)

6 Normal oreo's

12 Mini oreo’s

White icing 
silver balls for decoration 

Method

Preheat oven at 200ᴼc (400ᴼf or gas mark 6)

Line 12-hole muffin/cupcake tins with paper cases.
Cream the butter and sugar together, once nice a fluffy then add the eggs and egg at a time.

Sift coco powder into a bowl; add boiling water mix till thick paste.

Slowing fold in the flour coco powder and baking powder.

Divide mixture equally between 12 paper cases.

Bake in a preheated oven at 200ᴼc (400ᴼf or gas mark 6) for 10 minutes till well risen and springy to touch.

Let them cool after you take them out of the oven till they are cold/cool.

While you’re waiting cut the oreos in half and half again as these will be batwings.

Once the cupcakes are cooled add the chocolate fudge frosting mix to the cupcakes.

Add half of the oreos to one side of the cupcake and the other to the other side as these are the wings of the bat.

Then we need to give this bat a face! So we add the mini oreos to the cupcake and once they are set in place pipe on a white circle and add silver balls, these will make the bats eyes.

Finally you can now enjoy your Halloween bat cupcakes! 

Thank you for reading

Lots of love,
Charlotte
xox

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